Shanghai: Authentic Chinese Cooking Class with Master Chef

Chinese Cooking Class with Local Market Visit in Shanghai

This hands-on cooking class in Shanghai suits food enthusiasts eager to learn authentic Chinese dumpling and stir-fry techniques.

Highlights

• Explore a lively local wet market and discover fresh, local ingredients
• Learn to make two traditional Chinese dumpling varieties from scratch
• Master stir-frying using an authentic Chinese wok
• Prepare two classic Chinese dishes, each with its own cultural background
• Receive exclusive recipes and special gifts to take home

Description

Discover what makes Chinese cuisine distinctive through a practical cooking experience guided by a local chef with over ten years of professional expertise. The class begins with a visit to a busy wet market, providing insight into local food culture and fresh ingredients.

After the market, you will learn to fold dumplings and cook two classic dishes step by step, mastering traditional culinary skills along the way. This immersive class offers an in-depth look at Chinese cooking techniques and flavors beyond typical restaurant meals.

The class is designed to engage and educate, allowing participants to deepen their culinary knowledge and enjoy preparing authentic Chinese food.

Includes

• All food materials and ingredients
• Secret recipes to take home
• Drinks such as tea, juice, or beer

Important Information

• Please inform us of any vegetarian, vegan preferences, or food allergies when booking; recipes can be adjusted accordingly.

Cancellation Policy

Cancel up to 24 hours in advance for a full refund.

For the best experience, book in advance and arrive on time. Comfortable clothing and an appetite for new flavors are recommended.